Discover our easy and quick recipe for Shrimp and Garlic Spaghetti! Find the preparation steps, tips, and advice for a successful dish.
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Shrimp and Garlic Spaghetti
Public
Course: Main course
Preparation time: 10 minutes
Cooking time: 20 minutes
Cost per serving: 1,13 €
Energy: 430 kcal / serving
Nutritional score:
Instructions
- 1. In a large pot of salted boiling water, cook the pasta for the time indicated on the package.
- 2. Peel and finely chop the garlic. In a sauté pan, melt the garlic in olive oil for 5 minutes, then add the shrimp and cook for 5 minutes over medium heat.
- 3. Drain the pasta and add it to the sauté pan. Season with salt and pepper, and sprinkle with chopped parsley. Mix well before serving quickly.
Ingredients for servings
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400 g of spaghetti -
12 peeled shrimps -
2 large garlic clove -
1 tablespoon of olive oil -
2 stalk of parsley -
salt (according to taste) -
pepper (according to taste)
Rates
-
No reviews
Nutritional information *
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Per serving% RDA
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Energy value430 kcal21 %
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Fat5,71 g8 %
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of which saturated1 g5 %
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Carbohydrates68,3 g26 %
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of which sugar2,16 g2 %
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Protein23,5 g47 %
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Fibers3,19 g?
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More data
* As an indication, before cooking, RDA of the EU.