Nutritional information *
-
Per serving
% RDA
-
Energy value
18 kcal
1 %
-
Fat
0 g
0 %
-
of which saturated
0 g
0 %
-
Carbohydrates
3,46 g
1 %
-
of which sugar
2,74 g
3 %
-
Protein
0,29 g
1 %
-
Fibers
1,23 g
?
-
More data
-
Salt
0,05 g
1 %
-
Cholesterol
0 mg
?
-
sodium
20 mg
?
-
magnesium
5 mg
2 %
-
phosphorus
10 mg
1 %
-
potassium
105 mg
5 %
-
calcium
11 mg
1 %
-
manganese
0 mg
2 %
-
iron
0 mg
1 %
-
copper
0 mg
2 %
-
zinc
0 mg
1 %
-
selenium
0 µg
0 %
-
iodine
0 µg
0 %
-
vitamin A
0 µg
0 %
-
beta-carotene
3780 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
0 mg
1 %
-
vitamin K
1 µg
2 %
-
vitamin C
1 mg
2 %
-
vitamin B1
0 mg
1 %
-
vitamin B2
0 mg
0 %
-
vitamin B3
0 mg
0 %
-
vitamin B5
0 mg
2 %
-
vitamin B6
0 mg
2 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
27 µg
14 %
-
Less data
* As an indication, before cooking, RDA of the EU.