Mushrooms, a basic but flavorful ingredient Continuing with the goal of cooking quickly but healthily, I made mushrooms yesterday to accompany fried eggs, avocado, and salad. It's possible to enhance the flavor of mushrooms! Simply sauté them in a pan with sesame oil, soy sauce (for seasoning), shallots, and pepper. And then add some sesame seeds at the end of cooking. I loveeeeeeeeeeee it! Preparation time: 5 minutes, quick!