FRIJE

Name: Low-carb Fig Clafoutis
Prep time: 10 min
Cook time: 35 min
Yield: 4 servings
Ingredients: 300 g of fig; 3 egg; 12 cl of light cream (12-15%); 60 g of almond powder; 30 g of fructose; 1 teaspoon of vanilla extract; 50 g of sliced almond

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Low-carb Fig Clafoutis

Low GI Public

Course: Dessert

Preparation time: 10 minutes

Cooking time: 35 minutes

Cost per serving: 1,77 €

Energy: 345 kcal / serving

Instructions

1. Preheat the oven to 180°C (350°F), Gas Mark 6.
Wash and quarter the figs.
2. Arrange them in a silicone dish and set aside.
3. In a bowl, beat the eggs and then add the cream, almond powder, fructose, and vanilla extract. Mix well until you have a smooth mixture. Pour it over the fig quarters and sprinkle with sliced almonds.
4. Bake for 35 minutes.