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Tomato Feta Salad

Vegetarian Low GI Public
Course: Starter
Preparation time: 0 minutes
Cost per serving: 0,86 €
Energy: 218 kcal / serving
Nutritional score:

Instructions

  • 1.   Cut the tomatoes and feta into cubes. Make the dressing....

Ingredients for servings

  • 4 tomatoes
  • 1 feta
  • 1 tablespoon of apple cider vinegar (optional)
  • 2 tablespoon of olive oil
  • salt (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    218 kcal
    11 %
  • Fat
    18,54 g
    26 %
  • of which saturated
    8,26 g
    41 %
  • Carbohydrates
    4,35 g
    2 %
  • of which sugar
    3,63 g
    4 %
  • Protein
    8,46 g
    17 %
  • Fibers
    1,48 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.