Nutritional information *
-
Per serving
% RDA
-
Energy value
313 kcal
16 %
-
Fat
14,25 g
20 %
-
of which saturated
2,56 g
13 %
-
Carbohydrates
4,43 g
2 %
-
of which sugar
?
?
-
Protein
39,28 g
79 %
-
Fibers
1,78 g
?
-
More data
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Salt
0,79 g
13 %
-
Cholesterol
107 mg
?
-
sodium
312 mg
?
-
magnesium
62 mg
21 %
-
phosphorus
413 mg
52 %
-
potassium
772 mg
39 %
-
calcium
25 mg
3 %
-
manganese
0 mg
4 %
-
iron
1 mg
8 %
-
copper
0 mg
7 %
-
zinc
1 mg
7 %
-
selenium
1 µg
1 %
-
iodine
?
?
-
vitamin A
1 µg
0 %
-
beta-carotene
?
?
-
vitamin D
?
?
-
vitamin E
?
?
-
vitamin K
?
?
-
vitamin C
45 mg
75 %
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
?
?
-
vitamin B12
0 µg
28 %
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.