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Recipes
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18-24 months
Italy
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Bellini, a cocktail made in Venice
0
'
Zaeti or Venetian biscuits
50
'
755
cal
0,55€
Green pizza topping: pesto, mozzarella, spinach
20
'
160
cal
0,36€
D
Panini bread dough
25
'
349
cal
0,11€
Spaghetti with tender beef meatballs
75
'
655
cal
1,31€
A
Zucchini Spaghetti with Chicken Bolognese
50
'
243
cal
1,43€
A
Spaghetti with cherry tomatoes and burrata
30
'
619
cal
1,72€
Homemade Lasagna
80
'
+ 10'
Fettuccine with squid and red peppers
20
'
Linguine with Clams
38
'
Arancini
120
'
Ham and Cheese Pizza
25
'
1217
cal
Spaghetti Bolognese
50
'
Tuna Linguine with Olives and Capers
25
'
618
cal
1,15€
A
Sicilian Caponata
0
'
Linguine with chorizo, mushroom sauce
30
'
Italian-style Eggplant
60
'
Homemade Egg Pasta
33
'
325
cal
0,19€
A
Basil Pesto
15
'
324
cal
0,85€
D
Tiramisu with Companion
45
'
561
cal
1,24€
D
Speculoos Tiramisu
25
'
528
cal
0,75€
D
Coffee Tiramisu
195
'
893
cal
1,20€
D
Quinoa and Zucchini Risotto in a Rice Cooker
25
'
348
cal
0,80€
B
Summer Risotto with Companion
40
'
579
cal
0,71€
C